Tuesday 23 October 2012

Vicars Cafe Bistro.....Social Enterprise at it's best.....


Having looked at the Saltaire Festival last year one of the local eateries took my eye.  Vicars Cafe Bistro is a busy cafe in the very heart of the famous Saltaire World Heritage site which is run with a Christian outlook and a vision to serve the community, aiming to encourage people to look at Christianity in a different light and recently it achieved Social Enterprise status (businesses whose prime purpose is social, who operate ethically and are democratically owned and governed).





Alongside the busy Café they run an evening Bistro on Fridays and Saturdays. A selection of seasoned dishes (including meat, fish, and vegetarian options) are available, with a menu which changes on a monthly basis. From a table for one to a group of 24, they can cater to your needs so if you’re planning a celebratory meal out, why not choose Vicars?






If you're looking for a recommendation for any eatery then what more could you ask for than a visit from a Michelin Star chef.....Alan Murchison visited the cafe back in May and cooked up a storm.

He's executive chef of L'Ortolan, a restaurant in Shinfield near Reading with a Michelin star, three AA rosettes and 8/10 in The Good Food Guide.


As Managing Director of 10 in 8 Fine Dining Group, he's set himself a goal to open 10 Michelin star restaurants by 2018.  







They host several group events in the Red Room Lounge, such as the popular weekday Mum and Baby GroupsKnitterati knitting sessions, and weekend Storytelling group 'Tell Me Another' . The Red Room is also available for local artists to exhibit their work, and the space is available to hire for events. They proudly continue to support the efforts of local events and groups such as the Arts Trail and Saltaire Festival.



They support the Red Fund a charity working to aid HIV and Aids in Zimbabwe.  As much as possible their goods are sourced locally or Fair Trade with cakes baked on site and food prepared fresh for each customer.  They are always keen to hear new ideas of how to create community within the area.

As a Cafe they are open Monday, Wednesday - Saturday between 10-5pm. And as a 5 course meal Bistro on Friday and Saturday nights from 7:30pm ..... (booking is essential for the evenings).  



So if you're local or just visiting, nip in for a cuppa and a chat, find out what they're about or even join in, they'll be more than pleased to see you.




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